The nutritional value of cucumber nutrition information: nutrient content calories (kcal) carbohydrate 15.00 (g) 2.90 Fat (g) 0.20 Protein (g) 0.80 cellulose (g) 0.50 enriched (per 100 g) vitamin c, c having a dimension to protect dental health, prevent arteriosclerosis, cancer prevention scavenging free radicals, protecting cells, detoxification, protect the liver, improve immunity, emergency response capabilities. The crowd: easy fatigue people who work in environmental pollution, smoking habits of people, engaged in vigorous exercise and high intensity labor of people, long-term medication of people. Contribute to congestion, purple plaques, bleeding and other symptoms, pigmentation, cataract patients, scurvy patients. How soaking cucumber seed germination? Soaking Seed soaking in seed disinfection basis. The specific method is to put the seeds in warm water to clean, the water temperature is generally 20-30 ℃, after 4-6 hours of fresh organic cucumbers sales base, reaches the seed fully inflated, drain off excess water cucumber, fresh organic cucumber scrub clean and supply base, to germination. Germination germination in many ways cucumber Cucumber cultivation base, such as kang germination, flue germination. The scientific method is the use of temperature-controlled germination, seedling factory concentrated germination method is widely used, a small amount of seed germination, etc. can also be incubators. Fresh cucumber vegetable wholesale wholesale _ Tian Run (certified) by the Cangshan County Tianrun _ cucumber cultivation of professional cooperatives. Cangshan County Tianrun planting cooperatives (www.tianrun8.net) Shandong Linyi, fruits leaders, over the years, the company implement the scientific management, innovation and development, the principle of honesty and trustworthiness, and satisfy customer needs. Run vegetable wholesale leadership in the field with the staff warmly welcome all inquiries negotiations to create Tianrun vegetable wholesale better future.